Super Fast Meals

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Rotini with Eggplant and Feta

Serve this vegetarian pasta warm or refrigerate and let the flavors marry for a delicious pasta salad later.

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Wonton Soup with Spinach(with video)

Want a hearty bowl of soup with little effort? Look no further than this wonton one-pot wonder that practically makes itself.

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Louisiana Barbecued Shrimp

Dress up shrimp in this tangy Southern-style sauce and sop up the extra juices with baguette chunks in a dinner that’s done in under 15 minutes.

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Veggie Pizza Quesadillas(with video)

Two restaurant favorites rolled into one, this ultra-fast dinner makes use of pantry staples like jarred sauce and flour tortillas.

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Coconut Shrimp Stir-Fry

Packed with veggies like snow peas and carrots, this nutritious shrimp stir-fry is an easy 15-minute midweek dinner that’s on the table faster than takeout.

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Buffalo Chicken Salad Lettuce Cups

A spin on classic Buffalo chicken wings, this low-carb lunch or light dinner has big flavor and is easy to make.

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Kimchi Fried Rice with Fried Eggs

This homemade fried rice recipe uses kimchi to quickly add a ton of flavor. Ready in only 15 minutes, this is sure to be your new favorite weeknight meal.

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Broiled Steak with Light Creamed Spinach

Charred and crispy on the outside, juicy on the inside. Enjoy this broiled steak with a lighter version of creamed spinach.

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Salmon Coconut Curry with Rice

Get dinner on the table in just 15 minutes with this quick-cooking and flavorful salmon curry.

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Creamy Pesto Pasta Salad with Shrimp and Peas

This flavorful and light pasta salad comes together in almost no time. Make it ahead and chill it for your next get-together.

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Scallops with Creamy Lemon Sauce

This easy dinner is the best balance of high-end and fast – thanks to the creamy, lemony sauce, quick-cooking seafood, and microwave-ready green beans.

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Sloppy Joe Nachos

This easy, fast, and kid-friendly dinner is ready in 15 minutes and combines two classic comfort foods: nachos and sloppy joes.

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Ham and Cheese Pizzadillas

Get all the flavors of a pizza at the speed of a quesadilla with this 15-minute dinner. Turn any leftovers into a lunch the next day.

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Lobster Rolls with Grilled Green Onions

This New England classic gets an extra touch of summer with the addition of charred green onions.

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Mexican Spicy Shrimp Cocktail

Store-bought cooked shrimp are the hack in this easy, no-cook seafood appetizer. It comes together in one bowl with fresh avocado, tomatoes, and lime juice.

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Curried Egg Salad Wraps

These lighter, no-cook wraps come together in under 10 minutes and are packed with crunchy vegetables and protein. Using store-bought hard-cooked eggs makes this a perfect weekday lunch recipe.

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Winter Fattoush

A tasty take on the Middle Eastern bread salad, this version of fattoush is loaded up with cucumbers, pomegranate seeds, and green onions.

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Taco Salad with Avocado Ranch(with video)

Starting with store-bought dressing as a base and tweaking the flavor is an easy way for home cooks to whip up dinner quickly while still getting to be creative in the kitchen.