Packed with tropical fruit, this easy drink is perfect for a lazy summer day.
- 1 orange
- 1 (10 oz) tub pineapple chunks
- 1 (10 oz) pkg frozen mango
- 1 (750 ml) bottle moscato
- Slice the orange into wheels (no need to peel). Add pineapple, orange slices, and frozen mango to a large pitcher.
- Top with wine and and stir gently. Serve over ice.
- August 2017
- 5 Minutes